Monthly Archives: December 2015

Pork Roast with Cranberries

Some days I just need something to be cooking, filling the house with the aroma of warm food. This recipe is so easy and features a seasonal favorite, fresh cranberries. Enjoy! Pork Roast with Cranberries 1 pork roast (2-1/2 to … Continue reading

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Ginger Garnet Yam Soup

Ginger Garnet Yam Soup Ingredients: 2 T. Olive Oil1 Yellow Onion, chopped 1 T. butter 1 t. Sugar 1 T. garlic, minced 1 ½ t. ground ginger ½ t. ground nutmeg 1/8 t. cayenne pepper 3 cups chicken broth 1 … Continue reading

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Ginger Cake

I grew up thinking gingerbread was a building material. Not joking. I tasted my first good gingerbread cookies when I was 24 at a friends house. I got the generation handed down recipe and have made them every year since. … Continue reading

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Ginger Basics – 3 Ways

Ginger is a wonderful root. If you are looking for the basics search our blog for the recent post Know Your Produce? Ginger. If you have some extra ginger root here are three great ways to use it up. Steeped … Continue reading

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