Monthly Archives: November 2016

Know your Produce? Locally Grown Organic KOHLRABI

Kohlrabi came to the United States from Europe. It’s name literally means cabbage-turnip. Kohlrabi can be planted for both spring and fall harvest. It comes in white, actually green, and purple varieties. Preparation Basics and Ideas For recipes, trim off … Continue reading

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Green Turkey Enchilada Casserole (or chicken)

I am sharing this recipe because it is a delicious way to use up leftover TURKEY. In fact, I have made an entire turkey just so I could make this recipe. The recipe below is inspired by one of my … Continue reading

Posted in Avocado, Chicken, Herb, Lettuce, Onion, Slow Cooker | Tagged , , , , , , , , , | Leave a comment

Simple Homemade Chili

This is one of those recipes I think everyone already knows how to make so why post? Well, I didn’t know¬†how until I was twenty five years old. So, I am posting this recipe for all those people who didn’t … Continue reading

Posted in Beans, Beef, Garlic, Onion, Slow Cooker | 1 Comment

Butternut and Leek Soup

              This is one of those recipes I love because it is so very simple and so very delicious. My favorite combination in this season of life! We sometimes top it with browned bacon … Continue reading

Posted in Garlic, Leek, Winter Squash | Tagged , , , , , | Leave a comment