Monthly Archives: February 2018

Chicken Chow Mein

The first few years we were married every anniversary and birthday was spent enjoying our favorite Chicken Chow Mein. Moving and our family size inspired me to try to find a recipe we could enjoy at home. After trying at … Continue reading

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Know Your Produce? Cabbage

Cabbage seems to me a humble vegetable that is often overlooked. Cabbage takes center stage with corned beef later this month for Saint Patrick’s Day. In my home cabbage is a staple – something I always keep on hand. There … Continue reading

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Asparagus & Meyer Lemon Risotto

Every few days I step outside and think it must be spring. The earth must think the same thing because early spring varieties like Meyer Lemon, Asparagus and Artichokes are already being harvested. I have been working in organic agriculture … Continue reading

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Know Your Produce? Meyer Lemons

When I first started working with fresh seasonal produce in 2002 I remember thinking, “Meyer Lemons. What’s the big deal?” I LOVE lemon flavor. Lemon is one of my favorite go to items to add serious flavor and not compromising … Continue reading

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