Category Archives: Bacon

Quiche and Frittata

Posted on September 15, 2016 by Rachel

Mornings were my biggest challenge in preparing and eating real food as a family. This summer I focused on coming up with a long list of quick and make ahead meals that we can serve in stages (think buffet breakfasts). I … Continue reading →

Posted in Asparagus, Avocado, Bacon, Broccoli, Diet, Eggs, Greens, Herb, Kale, Leek, Mushrooms, Onion, Peppers, Potato, Spinach, Summer Squash, Tomato, Zucchini & Summer Squash | Tagged basic fritatta, basic quiche, Real Food Breakfast, vegetables for breakfast, whole food breakfast | 2 Comments

Slaw with Creamy Bacon Vinaigrette

Posted on June 6, 2016 by Rachel

What summer gathering or barbeque is complete without some kind of slaw? This recipe isn’t the healthiest, but it is packed with vegetables, easy to make with a variety of ingredients and always a hit. I love to serve this … Continue reading →

Posted in Bacon, Broccoli, Cabbage, Carrot, Cauliflower, Greens, Kale | Tagged barbeque side, cole slaw, creamy bacon dressing, grilling side dish, kale salad, kale slaw, summer salad, summer slaw | 2 Comments

California Style Eggs Benedict

Posted on May 25, 2016 by Rachel

This is a weekend, slow morning, summer breakfast for my family. We like eggs benedict, but normally the school/work rush has us running for quick meals in the morning. We like traditional style eggs benedict (made with Organic Prairie Black … Continue reading →

Posted in Avocado, Bacon, Eggs, Onion, Tomato | Tagged Breakfast, California Style Eggs Benedict, Eggs Benedict, Real Food Breakfast | 1 Comment

Cabbage Recipe #1

Posted on March 13, 2015 by Rachel

In honor of St. Patrick’s Day and tender spring cabbage we will be posting several delicious cabbage recipes. Credits given to the author when known. Let’s start with someone famous! We all know Emeril can cook. This may not be … Continue reading →