Monthly Archives: March 2018

Asparagus Strawberry Salad

Posted on March 31, 2018 by Rachel

Who doesn’t love a simple salad made with in season ingredients? Asparagus and Strawberries are spring favorites and their bright flavors shine in this easy and flavorful salad. Ingredients 1 lb. fresh asparagus, cut into 1 inch pieces 5 oz. … Continue reading →

Posted in Uncategorized | Leave a comment

Layered Easter Salad

Posted on March 26, 2018 by Rachel

One of my favorite side dishes in Spring is Easter Salad. This salad is beautiful enough to serve for a special meal with the colorful layers, but simple enough to make for everyday. I have been making this salad for … Continue reading →

Posted in Cabbage, Carrot, Cucumber, Eggs, Greens, Herb, Lettuce, Onion, Spinach, Uncategorized | Tagged easter radish salad, Easter Salad, english cucumber salad, layered salad, spring salad, use easter eggs | Leave a comment

Happy 1st Day of Spring 2018!

Posted on March 20, 2018 by Rachel

Thank you for letting us be a part of your season! When I began this Organic Fruit and Vegetable adventure on a local farm in 2000 spring took on a whole new meaning. Growing up in an evergreen forest I … Continue reading →

Posted in Herb, Uncategorized | Tagged health tips, seasonal eating, spring, spring 2018, spring flavor, spring herbs, spring recipes | Leave a comment

Season Update with Sale and Feature

Posted on March 12, 2018 by Rachel

It seems like everyone is ready for springtime this year! I am always excited at the turning of a season and looking forward to new flavors and old favorite dishes that resonate well with the season. Some of the foods … Continue reading →